Our Personalised Wedding Menus, are tailor made for your very special day using the finest of ingredients sourced from approved suppliers.
Allow us to introduce our wide range of menus, keeping in mind that you decide what will be the final menu with a little help from ourselves.
Our staff will be delighted to discuss your requirements relating to any special dish you may prefer, that is not featured on our
menu's above.
It is YOUR day, not ours! We cater to YOU.
Unique Dining has been built on reputation and referrals from
previous clients. Thus we treat every wedding as if it was our first one, ensuring you will be delighted to recommend us in turn.
Sample Starters
- Fillet of Red Snapper on Spiced Cous Cous - Light Tomato Vinaigrette ( € 5.00 supplement)
- Tian of Fresh Crab and Prawn with Tomato Concasse & Bound with a Spiced Mayonnaise
- Pan Fried Irish Scallops on Truffled Cauliflower Puree Frizzy Lettuce dressed with Balsamic & Parmesan Shavings (€ 7.00 supplement)
- Wild Mushroom & Mozzarella Tart on Rocket with Basil Pesto
Sample Main Courses
- Fillet of Irish Beef ~ Glazed with Port and Mirrored with a Light Chive and Horseradish Sauce
- Roasted Breast of Barbary Duck Marinated in Star Anise, Soy and Ginger drizzled with a Cranberry & Clementine Jus
- Roasted Chilli Salmon with a Stir Fry of Oriental Vegetable Broth
- Baked Sea Bass Fillet Mediterranean Vegetables , Cous Cous & a Light Pesto Cream
Sample Desserts
- Chocolate and Raspberry Tart with a Vanilla Sauce
- Sugar Glazed Raspberry and Lavender Crème Brulee
- Warm Pear and Almond Tart with Toffee Cream
- Hazelnut Parfait & Chocolate Cheese Cake ~ Lemon Cream
- Lemon Tart with Fresh Strawberry and Mango
- Mixed Fresh Berries with Orange Syrup~ spooned with a Vanilla Cream (€3.00 supplement)
For all Food and Drink options visit www.uniquedining.ie
Wines
Our Wines are sourced from a 100 year old wine company in France, who supplied wine to the world famous French Liner "Le France". Every effort is made to provide wine of excellent quality for all discerning diners. See a full list of wines here.
Unique Dining is carefully run by Managing Director Aidan Chadwick and his team of:
Director Stephen O'Donoghue, Elaine Bailey and Chef Shaun Jackson.
Collectively, they bring together a wealth of experience including The K Club, QE2, Mirabeau, The Ritz and Au Jardin du Gourmet.